{"product_id":"fermentation","title":"Fermentation","description":"\u003cb\u003eA thoughtful introduction to the wonders of fermentation from the James Beard Award and a \u003ci\u003eNew York Times \u003c\/i\u003ebestselling author of \u003ci\u003eWild Fermentation \u003c\/i\u003eand\u003ci\u003e The Art of Fermentation.\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e Fermentation is a magical collaboration between people and bacteria. This book illuminates the natural history of fermentation as a process and concept, covering practices used in cultures around the world with many practical benefits, as well as scientific and mythological understandings, and cutting-edge experimentation. \u003cbr\u003e\u003cbr\u003e The Studies in Nature series offers close observations, passionate research, and natural obsessions on a variety of nature-related topics. Featuring illustrations by Stacy Hsu and black and white photography, they offer big ideas in a small, giftable, and collectible package.","brand":"Sandor Ellix Katz","offers":[{"title":"Hardback Paper over boards","offer_id":50954589962479,"sku":"9781643265513","price":24.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0627\/0903\/9343\/files\/BNCImageAPI_e12a9e55-44a9-4f35-a8b8-df792301c67c.jpg?v=1791236295","url":"https:\/\/mandagroup.shop\/products\/fermentation","provider":"MandaGroup","version":"1.0","type":"link"}